Sizzler Plate

A sizzler plate is a specialized serving dish commonly used in restaurants, particularly for dishes that are served sizzling hot. It typically consists of a metal plate, often made of cast iron or stainless steel, with a wooden or heat-resistant handle. The plate is heated before serving, either in an oven or directly on a stove, and then used to serve the hot food, creating an impressive sizzling effect.

Chefglobe may offer sizzler plates as part of their restaurant equipment range. These plates are designed to withstand high temperatures and provide a visually appealing presentation for dishes like sizzling fajitas, steaks, seafood, and vegetable stir-fries.