Chefglobe Commercial Electric Kadai is for preparing a variety of dishes in bulk, making it ideal for commercial kitchens such as restaurants, catering businesses, and canteens. Its electric operation ensures even heating, precise temperature control, and energy efficiency.

Product Specifications :

Voltage : 220V
Thermostat : Yes
Temperature : 50 – 350 Deg
Phase : Three
Capacity : 20 Ltr
Kadai Size : 26 Inch
Coil Type : Double Coil
Body Material : Stainless Steel
Size : 31X31X32
Oil Outlet : Yes
Weight : 40 Kg (Approx)
Warranty : 2 Year For Coil