Shop
Electric Griddle Plate Plain Top 4.4Kw
₹11,000 (18% Taxes Extra) :- ₹12,980 (Including Taxes)
Cheglobe Electric Griddle Plate Plain Top 4.4Kw are suitable for cooking various foods, including pancakes, eggs, bacon, burgers, sandwiches, vegetables, and more can be used for frying, grilling, sautéing, searing, and toasting, making it a versatile tool in the kitchen.
Product Specification:
Dimesion :730*470*240mm
Volts :220V-240V/50-60HZ
Power : 4.4 KW
Weight : 30 KG
Material : SS Body
Plate : Cast Iron
Warranty : 1 Year For Manufacturing Defect
Availability:4 in stock
Product Details
1. Cooking Surface:
- Plain Top: The griddle plate features a smooth, flat cooking surface without any ridges or grooves. This plain surface allows for even heating and uniform cooking of a wide range of foods.
2. Electric Heating Element:
- Electric-Powered: The griddle plate is powered by electricity, providing consistent and precise heat distribution across the cooking surface.
- Adjustable Temperature Control: With adjustable thermostatic controls, allowing operators to set and maintain the desired cooking temperature for different types of foods.
3. Versatility:
- Multi-Purpose: Electric griddles with plain tops are versatile appliances suitable for cooking various foods, including pancakes, eggs, bacon, burgers, sandwiches, vegetables, and more.
- Suitable for Different Cooking Methods: The griddle can be used for frying, grilling, sautéing, searing, and toasting, making it a versatile tool in the kitchen.
4. Large Cooking Area:
- Spacious Cooking Surface: Commercial-grade electric griddles typically feature large cooking areas to accommodate high-volume cooking and batch cooking.
- Multiple Cooking Zones: Heating zones or temperature controls, allowing different sections of the griddle plate to be heated independently for cooking different foods simultaneously.
5. Easy to Clean and Maintain:
- Non-Stick Surface: Many electric griddle plates come with a non-stick coating, which prevents food from sticking to the surface and facilitates easy cleanup.
- Removable Grease Tray: A removable grease tray or drip pan collects excess grease and food particles, making it easy to dispose of and clean.
6. Durable Construction:
- Heavy-Duty Materials: Commercial electric griddles are built to withstand frequent use in demanding kitchen environments. They are often constructed from durable materials such as stainless steel for longevity and resistance to corrosion.
- Robust Components: High-quality heating elements and temperature controls ensure durability and reliability over time.
Source | |
---|---|
Brands | Chefglobe |
An electric griddle plate is versatile and can be used to cook pancakes, eggs, bacon, sandwiches, burgers, vegetables, and more. It’s great for breakfast foods, but you can also use it for grilling meats or making stir-fries.
Plug in the griddle and set the temperature according to your recipe. Griddles have an indicator light that will turn on when the plate is heating and turn off when the desired temperature is reached.
- Low (100-150°F): Warming food, melting cheese.
- Medium (150-250°F): Pancakes, eggs, grilled sandwiches.
- High (250-350°F): Searing meat, cooking bacon, stir-frying vegetables.
- Unplug the Griddle: Always unplug the griddle and let it cool down before cleaning.
- Wipe Down: Use a damp cloth or sponge with a mild dish soap to wipe down the surface. Avoid abrasive cleaners or scouring pads, which can damage the non-stick surface.
- Remove Drip Tray: If your griddle has a drip tray, remove it and wash it separately.
- Avoid Submerging: Do not immerse the electric griddle in water or place it in the dishwasher unless it is specified as dishwasher-safe.
- Ensure the griddle is preheated to the correct temperature. You can also lightly grease the surface with a small amount of oil or butter before cooking. Using non-stick cookware spray is another option, but check if it’s safe for your griddle’s surface.
- Uneven heating can be due to a variety of factors, such as a faulty heating element or a poor electrical connection. Make sure the griddle is on a flat surface, and check the manufacturer’s instructions for troubleshooting. If the problem persists, contact customer service.
- A little smoke can be normal when first using a new griddle, especially if there is residual manufacturing oil. However, excessive smoking might indicate that the griddle is too hot or that there is burnt food or grease on the surface. Lower the heat and clean the griddle to prevent this.
- It’s best to use wooden, silicone, or plastic utensils to avoid scratching the non-stick surface. Metal utensils can damage the coating, which may lead to sticking and uneven cooking.
- First, check the power connection and ensure the outlet is functioning. If the griddle still doesn’t work, consult the user manual for troubleshooting tips. If the issue persists, contact customer service or a qualified technician.
- Preheat the griddle for about 10-15 minutes or until the indicator light goes off, signaling that it has reached the desired temperature.
Vendor Information
- Store Name: Chefglobe
- Vendor: Chefglobe
- Address: Tamil Nadu
-
4.26 rating from 46 reviewsRated 4.26 out of 5 based on 46 customer ratings
Reviews
There are no reviews yet.