Commercial Gravy Machine 9″ 3 Hp SS

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Commercial Gravy Machine 9″ 3 Hp SS

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14,500 (18% Taxes Extra) :- 17,110 (Including Taxes)

Due To BIS Rules Prices Have Been Increase From 1st April.

A Commercial Gravy Machine 9″ 3 Hp SS is a powerful kitchen appliance designed for commercial use in restaurants, catering services, and food processing units. It efficiently grinds, pulps, and processes ingredients like onions, tomatoes, spices, and vegetables to create smooth gravies, sauces, pastes, and chutneys in large quantities. Built with durable stainless steel and sharp blades, it handles both dry and wet ingredients.

Product Specifications:

  • Product Type: Gravy Machine
  • Motor: 3 HP
  • Phase: Single
  • Speed: 2880 rpm
  • Material: Stainless Steel Body.
  • Chamber: 9×3
  • Cutter: Stainless Steel Cutter.
  • Consumption(Unit/hour): 2
  • Blade Stander: 4 Blade Stainless Steel Bitter.
  • Jalli: 5
  • Production: Overload Production Electronic Control.
  • Dimension (L x W x H): 22 x 16 x 30 inch
  • Capacity: 30-60 kg/hr
  • Weight: 48 kgs
  • Warranty  : 1 Year For Motor

Availability:2 in stock

Commercial Gravy Machine

14,500 (18% Taxes Extra) :- 17,110 (Including Taxes)

Availability:2 in stock

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Product Details

Grinding Materials:

  • Green Chilies, Peach, Papaya Carioca, Mozambique, Urad Dal, Tomatoes, Grapes, Lime, Groundnut, Onion, Gourd, Bulbous Root, Dates, Pomegranate, Pistachio Nuts, Mulberries, Mung Dal (green beans), Carrot, all types of pest, Ginger, Garlic, Dry Mirchi, Red/green Mirchi, Garlic, Dal for Dalwada, Grinder, Badam, Kaju etc.

Production Capacity:

  • Boiled Onion: 10 to 50kg/hour
  • Mirchi (Green/Red): 5 to 20 kg/hour
  • Tomato: 15 to 5 kg/hour
  • Garlic: 10 to 50 kg/hour
  • Dal : 10 to 45 kg/hour
  • Ginger: 10 to 30 kg/hour
  • Badam: 5 to 25 kg/hour
  • Kaju: 10 to 25 kg/hour

Brand

Chefglobe

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